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Chefs of the Future

Chefs of the Future is an opportunity for apprentice chefs from the greater Sunraysia region to showcase their skills and talents; and for their friends, family and the general public to watch them do it.

Apprentices firstly compete within their year level, with winners and runners up from each level heat progressing to the final. The final is open to the public, with food and drink served, live music performed and competitive food made in view of the audience. The winner of the final is crowned "Chef of the Future".

The judging panel consists of local executive chefs, hospitality identities, trainers and teachers.

Participants are judged on hygiene, OHS, presentation, temperature, taste, texture and appropriate use of product.

Chefs of the Future is in its eighth year and is an ideal way for employers to acknowledge the achievements of their apprentices.

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Upcoming Events

Details of future Chefs of the Future events have yet to be announced.

Click here to see more events...