The Certificate III in Wine Industry Operations takes your wine making career to the next level. You will learn the skills required by horticulturalists on wine grape properties or a manager or supervisor of a dedicated area within the wine processing industry.
This qualification is only available via workplace delivery. There are no on-campus classes for this course.
Each student will undertake a Pre-Training Review before enrolling to help confirm the proposed course is suitable. It will provide valuable information about an individual's existing skills and knowledge, language, literacy and numeracy skills and whether the course will help in achieving learning and/or employment goals.
3 Years
| Code | Unit Name | Hours | Material |
| BSBWHS301 | Maintain workplace safety | 40 | $30.00 |
| FBPFSY2001 | Implement the food safety program and procedures | 30 | $30.00 |
| FBPPPL3003 | Participate in improvement processes | 40 | $30.00 |
| FBPPPL3006 | Report on workplace performance | 30 | $30.00 |
| Code | Unit Name | Hours | Material |
| FBPCEL2001 | Perform oak handling activities | 20 | $30.00 |
| FBPCEL2002 | Perform fermentation operations | 40 | $30.00 |
| FBPCEL2003 | Operate the ion exchange process | 20 | $30.00 |
| FBPCEL2004 | Perform heat exchange operations | 20 | $30.00 |
| FBPCEL2007 | Prepare and make additions and finings | 40 | $30.00 |
| FBPCEL2008 | Carry out inert gas handling operations | 20 | $30.00 |
| FBPCEL2009 | Carry out transfer operations | 20 | $30.00 |
| FBPCEL3001 | Handle and store spirits | 40 | $30.00 |
| FBPCEL3002 | Operate the continuous clarification by separation (flotation) process | 40 | $30.00 |
| FBPCEL3003 | Operate the concentration process | 40 | $30.00 |
| FBPCEL3004 | Operate an earth filtration process | 40 | $30.00 |
| FBPCEL3005 | Operate the pressing process | 40 | $30.00 |
| FBPCEL3006 | Operate the fine filtration process | 40 | $30.00 |
| FBPCEL3007 | Operate clarification by separation (centrifugation) process | 40 | $30.00 |
| FBPCEL3008 | Operate the rotary vacuum filtration process | 40 | $30.00 |
| FBPCEL3009 | Operate the crossflow filtration process | 80 | $30.00 |
| FBPCEL3014 | Prepare and monitor wine cultures | 40 | $30.00 |
| FBPCEL3019 | Prepare and apply complex additions and finings | 80 | $30.00 |
| FBPCEL4001 | Coordinate wine operations vintage processes | 80 | $30.00 |
| FBPCEL4002 | Coordinate wine operations clarification processes | 80 | $30.00 |
| FBPCEL4003 | Coordinate wine operations filtration processes | 80 | $30.00 |
| FBPCEL4004 | Coordinate wine operations general cellar processes | 80 | $30.00 |
| FBPFSY3001 | Monitor the implementation of quality and food safety programs | 70 | $30.00 |
| FBPOPR2063 | Clean equipment in place | 30 | $30.00 |
| FBPOPR2064 | Clean and sanitise equipment | 30 | $30.00 |
| HLTAID003 | Provide first aid | 18 | $35.00 |
| MSL973013 | Perform basic tests | 60 | $30.00 |
| RIIWHS202D | Enter and work in confined spaces | 30 | $33.00 |
| TLILIC0003 | Licence to operate a forklift truck | 40 | $44.00 |
| 2022 | |
| Government Subsidised | $3,385 |
| Concession | $1,145 |
| Traineeship | $2,985 |
| Traineeship Concession | $1,065 |
| RPL Government Subsidised | $2,400 |
| RPL Concession | $480 |
| RPL Self-funded | $3,200 |
| Self-Funded | $4,185 |
| Intake | Campus | Course Details |
| 2022 Ongoing Enrolment | Mildura Campus | Full Time, Employer Based (Trainee), Full Year, Trainee and Workplace Delivery |
