Certificate IV inCommercial Cookery

SIT40516
Mildura Nationally_Recognised_Training2
This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen.

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1300 478 648

Certificate IV in Commercial Cookery (SIT40516)

Destination Careers

This qualification provides a pathway to work in various kitchen settings, such as restaurants, hotels, clubs, pubs, cafes, cafeterias and coffee shops.

Further Study

SIT50416 Diploma of Hospitality Management.

Entry Requirements

Each student will undertake a Pre-Training Review before enrolling to help confirm the proposed course is suitable. It will provide valuable information about an individual’s existing skills and knowledge, language, literacy and numeracy skills and whether the course will help in achieving learning and/or employment goals.

Expected Time to Complete

18 Months

Details
This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance form others and use discretion to solve non-routine problems.
Where & When
Mildura: January
Course Delivery
18-month course.
Units, Fees & Study Options

Select Funding Option:

  • Mildura Campus (starting January)18 Months, Classroom Based, Full Time
    • Government Subsidised
    • Concession
    • Apprenticeship
    • Apprenticeship Concession
    • Skills Recognition Govt Subsidised
    • Skills Recognition Concession
    • Skills Recognition Self-funded
    • Self-Funded
  • Mildura Campus (starting January)18 Months, Classroom Based, Part Time
    • Government Subsidised
    • Concession
    • Apprenticeship
    • Apprenticeship Concession
    • Skills Recognition Govt Subsidised
    • Skills Recognition Concession
    • Skills Recognition Self-funded
    • Self-Funded

 

Compulsory Units

Core Units
Code Unit Name Hours Tuition Material Tuition Material Tuition Material Tuition Material Tuition Material Tuition Material Tuition Material Tuition Material Tuition Material Tuition Material
SITXFSA002 Participate in safe food handling practices 40.00 $172.00 $40.00 $34.40 $40.00 $112.00 $40.00 $22.40 $40.00 Please enquire Please enquire $80.00   $16.00   $120.00   $212.00 $40.00
SITXFSA001 Use hygienic practices for food safety 15.00 $64.50 $35.00 $12.90 $35.00 $42.00 $35.00 $8.40 $35.00 Please enquire Please enquire $30.00   $6.00   $45.00   $79.50 $35.00
SITHCCC013 Prepare seafood dishes 50.00 $215.00 $105.00 $43.00 $105.00 $140.00 $105.00 $28.00 $105.00 Please enquire Please enquire $100.00   $20.00   $150.00   $265.00 $105.00
SITHCCC020 Work effectively as a cook 80.00 $344.00 $110.00 $68.80 $110.00 $224.00 $110.00 $44.80 $110.00 Please enquire Please enquire $160.00   $32.00   $240.00   $424.00 $110.00
SITHPAT006 Produce desserts 100.00 $430.00 $140.00 $86.00 $140.00 $280.00 $140.00 $56.00 $140.00 Please enquire Please enquire $200.00   $40.00   $300.00   $530.00 $140.00
SITHCCC019 Produce cakes, pastries and breads 40.00 $172.00 $100.00 $34.40 $100.00 $112.00 $100.00 $22.40 $100.00 Please enquire Please enquire $80.00   $16.00   $120.00   $212.00 $100.00
SITXINV002 Maintain the quality of perishable items 10.00 $43.00 $30.00 $8.60 $30.00 $28.00 $30.00 $5.60 $30.00 Please enquire Please enquire $20.00   $4.00   $30.00   $53.00 $30.00
SITHCCC008 Prepare vegetable, fruit, eggs and farinaceous dishes 45.00 $193.50 $100.00 $38.70 $100.00 $126.00 $100.00 $25.20 $100.00 Please enquire Please enquire $90.00   $18.00   $135.00   $238.50 $100.00
SITXCOM005 Manage conflict 20.00 $86.00 $35.00 $17.20 $35.00 $56.00 $35.00 $11.20 $35.00 Please enquire Please enquire $40.00   $8.00   $60.00   $106.00 $35.00
SITHCCC018 Prepare food to meet special dietary requirements 75.00 $322.50 $115.00 $64.50 $115.00 $210.00 $115.00 $42.00 $115.00 Please enquire Please enquire $150.00   $30.00   $225.00   $397.50 $115.00
SITHKOP002 Plan and cost basic menus 30.00 $129.00 $50.00 $25.80 $50.00 $84.00 $50.00 $16.80 $50.00 Please enquire Please enquire $60.00   $12.00   $90.00   $159.00 $50.00
SITHCCC014 Prepare meat dishes 50.00 $215.00 $140.00 $43.00 $140.00 $140.00 $140.00 $28.00 $140.00 Please enquire Please enquire $100.00   $20.00   $150.00   $265.00 $140.00
SITXHRM001 Coach others in job skills 20.00 $86.00 $35.00 $17.20 $35.00 $56.00 $35.00 $11.20 $35.00 Please enquire Please enquire $40.00   $8.00   $60.00   $106.00 $35.00
SITHCCC012 Prepare poultry dishes 25.00 $107.50 $70.00 $21.50 $70.00 $70.00 $70.00 $14.00 $70.00 Please enquire Please enquire $50.00   $10.00   $75.00   $132.50 $70.00
SITHCCC005 Prepare dishes using basic methods of cookery 45.00 $193.50 $115.00 $38.70 $115.00 $126.00 $115.00 $25.20 $115.00 Please enquire Please enquire $90.00   $18.00   $135.00   $238.50 $115.00
SITXMGT001 Monitor work operations 20.00 $86.00 $35.00 $17.20 $35.00 $56.00 $35.00 $11.20 $35.00 Please enquire Please enquire $40.00   $8.00   $60.00   $106.00 $35.00
SITXHRM003 Lead and manage people 60.00 $258.00 $35.00 $51.60 $35.00 $168.00 $35.00 $33.60 $35.00 Please enquire Please enquire $120.00   $24.00   $180.00   $318.00 $35.00
SITHCCC007 Prepare stocks, sauces and soups 35.00 $150.50 $100.00 $30.10 $100.00 $98.00 $100.00 $19.60 $100.00 Please enquire Please enquire $70.00   $14.00   $105.00   $185.50 $100.00
SITHKOP004 Develop menus for special dietary requirements 15.00 $64.50 $35.00 $12.90 $35.00 $42.00 $35.00 $8.40 $35.00 Please enquire Please enquire $30.00   $6.00   $45.00   $79.50 $35.00
SITXWHS003 Implement and monitor work health and safety practices 30.00 $129.00 $35.00 $25.80 $35.00 $84.00 $35.00 $16.80 $35.00 Please enquire Please enquire $60.00   $12.00   $90.00   $159.00 $35.00
SITHCCC006 Prepare appetisers and salads 25.00 $107.50 $70.00 $21.50 $70.00 $70.00 $70.00 $14.00 $70.00 Please enquire Please enquire $50.00   $10.00   $75.00   $132.50 $70.00
BSBSUS401 Implement and monitor environmentally sustainable work practices 40.00 $172.00 $25.00 $34.40 $25.00 $112.00 $25.00 $22.40 $25.00 Please enquire Please enquire $80.00   $16.00   $120.00   $212.00 $25.00
SITHKOP005 Coordinate cooking operations 100.00 $430.00 $65.00 $86.00 $65.00 $280.00 $65.00 $56.00 $65.00 Please enquire Please enquire $200.00   $40.00   $300.00   $530.00 $65.00
BSBDIV501 Manage diversity in the workplace 60.00 $258.00 $35.00 $51.60 $35.00 $168.00 $35.00 $33.60 $35.00 Please enquire Please enquire $120.00   $24.00   $180.00   $318.00 $35.00
SITXFIN003 Manage finances within a budget 30.00 $129.00 $60.00 $25.80 $60.00 $84.00 $60.00 $16.80 $60.00 Please enquire Please enquire $60.00   $12.00   $90.00   $159.00 $60.00
SITHCCC001 Use food preparation equipment 25.00 $107.50 $70.00 $21.50 $70.00 $70.00 $70.00 $14.00 $70.00 Please enquire Please enquire $50.00   $10.00   $75.00   $132.50 $70.00
Totals                                        

Electives

Requirement This Group of Electives
7 components
Code Unit Name Hours Tuition Material Tuition Material Tuition Material Tuition Material Tuition Material Tuition Material Tuition Material Tuition Material Tuition Material Tuition Material
BSBSUS201 Participate in environmentally sustainable work practices 20.00 $86.00 $20.00 $17.20 $20.00 $56.00 $20.00 $11.20 $20.00 Please enquire Please enquire $40.00   $8.00   $60.00   $106.00 $20.00
SITHPAT001 Produce cakes 24.00 $103.20 $60.00 $20.64 $60.00 $67.20 $60.00 $13.44 $60.00 Please enquire Please enquire $48.00   $9.60   $72.00   $127.20 $60.00
BSBWOR203 Work effectively with others 15.00 $64.50 $25.00 $12.90 $25.00 $42.00 $25.00 $8.40 $25.00 Please enquire Please enquire $30.00   $6.00   $45.00   $79.50 $25.00
SITHPAT004 Produce yeast-based bakery products 42.00 $180.60 $60.00 $36.12 $60.00 $117.60 $60.00 $23.52 $60.00 Please enquire Please enquire $84.00   $16.80   $126.00   $222.60 $60.00
SITHFAB002 Provide responsible service of alcohol 10.00 $43.00 $15.00 $8.60 $15.00 $28.00 $15.00 $5.60 $15.00 Please enquire Please enquire $20.00   $4.00   $30.00   $53.00 $15.00
SITHKOP006 Plan catering for events or functions 40.00 $172.00 $150.00 $34.40 $150.00 $112.00 $150.00 $22.40 $150.00 Please enquire Please enquire $80.00   $16.00   $120.00   $212.00 $150.00
SITXWHS001 Participate in safe work practices 12.00 $51.60 $30.00 $10.32 $30.00 $33.60 $30.00 $6.72 $30.00 Please enquire Please enquire $24.00   $4.80   $36.00   $63.60 $30.00
SITXCCS006 Provide service to customers 25.00 $107.50 $20.00 $21.50 $20.00 $70.00 $20.00 $14.00 $20.00 Please enquire Please enquire $50.00   $10.00   $75.00   $132.50 $20.00
SITHCCC017 Handle and serve cheese 5.00 $21.50 $40.00 $4.30 $40.00 $14.00 $40.00 $2.80 $40.00 Please enquire Please enquire $10.00   $2.00   $15.00   $26.50 $40.00
SITHKOP001 Clean kitchen premises and equipment 13.00 $55.90 $30.00 $11.18 $30.00 $36.40 $30.00 $7.28 $30.00 Please enquire Please enquire $26.00   $5.20   $39.00   $68.90 $30.00
SITHPAT003 Produce pastries 24.00 $103.20 $60.00 $20.64 $60.00 $67.20 $60.00 $13.44 $60.00 Please enquire Please enquire $48.00   $9.60   $72.00   $127.20 $60.00
SITHCCC011 Use cookery skills effectively 50.00 $215.00 $20.00 $43.00 $20.00 $140.00 $20.00 $28.00 $20.00 Please enquire Please enquire $100.00   $20.00   $150.00   $265.00 $20.00

This course includes the following methods of assessment: Project, Practical task, Knowledge based test, Written task.

This training is delivered with Victorian and Commonwealth Government funding.

Your particular units of study will be determined from the core and elective units required for this qualification.

RPL is a formal assessment process that recognises relevant skills and knowledge you have already gained through previous training, work and life experiences. Contact the Institute today to discuss your options for RPL.

Indicative Fees:

Average total fees to complete this course:

Government Subsidised $7,450
Concession $3,164
Apprenticeship $5,581
Apprenticeship Concession $2,790
Skills Recognition Govt Subsidised $2,492
Skills Recognition Concession $498
Skills Recognition Self-funded $3,738
Self-funded $8,696

Concession for Diploma and Advanced Diploma courses applies only to Aboriginal and Torres Strait Islander students.

Average total fees include designated materials and will vary according to your specific unit choices and other factors.

The student tuition fees as published are subject to change given individual circumstances at enrolment.

For information on refunds in relation to withdrawals, transfers and canellations refer to the following policies and procedures.
Refund of Course Fees Policy
Student Withdrawal and Refund of Course Fees Procedure

Please visit our Fees and Charges page for more information.

Financial Help for Students

Australian residents may be eligible to receive a variety of payments and subsidies to help them study.

Youth Allowance, AUSTUDY and ABSTUDY are support payments intended to cover a student’s general living expenses. Many Australians are eligible for one of these payments. Please contact the Department of Human Services for more details.

The Victorian Training Guarantee provides a subsidy for people undertaking an approved Victorian course that is at a higher level than any they have studied before (other conditions apply). This discount is included when we give you a quote. Please contact us to talk more about it.

Students who are single parents, caring for someone with special needs or are receiving a Disability Support Pension may be eligible for the Pensioner Education Supplement. Please contact the Department of Human Services for more details.

Trade Support Loans are low interest loans for people studying approved trades, agriculture and horticulture courses (including apprenticeships). Trade Support Loans can be spent on anything you need to learn your trade, including tools.

A VET Student Loan is a low interest loan scheme for approved Diploma, Advanced Diploma and Certificate IV courses. Under both schemes, eligible students can avoid paying their course fees up front. They only need to start paying them once they earn a substantial wage ($54,869 for the 2016-2017 financial year). A low rate of interest is charged. Please note that a VET Student Loan also includes a loan fee and can not be used to cover amenities, materials and some other fees and charges. Students should refer to the Institute’s VET Student Loans Student Entry Procedure for information on eligibility to access VET Student Loans.

Please contact us to talk more about these loan programs.

If a student has children, they may be eligible for Jobs, Education and Training Child Care fee assistance. This offers additional assistance to the Child Care Benefit and Child Care Rebate. Our Mildura Campus is home to TAFE Kids Inc, a centre offering child care and kindergarten services. It provides care to children of SuniTAFE students, staff and the general public. Please contact the Department of Human Services for more details.

Some software companies provide substantial discounts to SuniTAFE students. These include Microsoft and Adobe. Please talk to the SuniTAFE Bookshop for details.

The Support for Adult Australian Apprentices initiative can provide support payments to both apprentices aged 25 and over, and their employers. Please contact us for details.

Students may be eligible for Rent Assistance to help with accommodation costs. Our Mildura Campus includes Student Residences which can provide students with single and shared rooms in close proximity to all our campus facilities. Please contact us for details about our residences, and the Department of Human Services for information about Rent Assistance.

If you live near one of our campuses and plan to use a bus to attend classes, you may be eligible for a Victorian Public Transport Student Concession Card. This card gives people cheaper bus fares. Apprentices, people undertaking courses of less then ten weeks duration and part time students are not eligible. Please contact Public Transport Victoria for more details.

Students needing to leave home to attend one of our campuses may be eligible for the Fares Allowance. This can assist with up to three trips per year between the locality where you study and where you originally lived. If your trip involves Victorian buses or trains, having a Victorian Public Transport Student Concession Card will likely reduce the cost further. To learn more about the Fares Allowance, contact the Department of Human Services.

Financial Help for Business

You know your business. SuniTAFE knows training and the government incentives available to help businesses develop their staff. If you’d like to find out how we can help you improve your business through staff development, please contact us.

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Certificate IV in Commercial Cookery

Certificate IV in Commercial Cookery

Start now!

1300 478 648